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Coffee Connoisseur Challenge: YAYE’s Ethiopian Coffee Quiz!

Coffee Connoisseur Challenge: YAYE’s Ethiopian Coffee Quiz!

Calling all coffee enthusiasts! Think you know your Ethiopian beans? Put your knowledge to the test with YAYE’s ultimate Ethiopian coffee quiz!

Ready to roast, grind, and brew your way to coffee glory? Let’s get started!

Round 1: Bean Basics

  1. What is the legendary origin story of coffee, according to Ethiopian tradition? a) A monk discovered the energizing effects after observing dancing goats. b) A goat herder named Kaldi noticed his goats behaving strangely energetic after munching on red berries. c) Coffee beans were first used as a form of currency. d) Ethiopian emperors used coffee cherries as a royal game piece.

  2. Ethiopia is known as the birthplace of what specific coffee bean variety? a) Arabica b) Robusta c) Liberica d) All of the above

  3. What factors contribute to the unique flavor profiles of Ethiopian coffee beans? a) Diverse growing regions with varying climates and altitudes b) Traditional processing methods c) Specific roasting techniques d) All of the above

Round 2: Ethiopian Coffee Regions

  1. Known for its bright acidity, floral notes, and citrusy undertones, what region is a favorite for those who enjoy a light and elegant cup? a) Harar b) Yirgacheffe c) Sidamo d) Guji

  2. This region offers a full-bodied experience with notes of spice, chocolate, and even a hint of wine. Perfect for the adventurous coffee drinker! a) Harar b) Yirgacheffe c) Sidamo d) Guji

  3. For a crowd-pleasing cup with floral aromas, hints of fruit, and a smooth, clean finish, which region should you explore? a) Harar b) Yirgacheffe c) Sidamo d) Guji

Round 3: Brewing Knowledge

  1. True or False: Stronger coffee always equals more caffeine.

  2. Which grind size is ideal for a French press? a) Fine grind b) Medium grind c) Coarse grind d) It doesn’t matter

  3. YAYE offers whole beans for a reason! What is the benefit of grinding your own beans?

Bonus Round: Ethiopian Coffee Culture

  1. What is the traditional Ethiopian coffee ceremony called? a) Bunna Gebena b) Jebena Ritual c) Coffee Sharing d) Ethiopian Coffee Dance

Ready to reveal your Ethiopian coffee expertise? Head over to the YAYE website for answer keys, fascinating coffee facts, and of course, the opportunity to explore our exquisite Ethiopian coffee collections!

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